Mo Yan Speaks: On politics, literature, translators, and more
“Writers have to activate all their senses, including taste, sight, sound, and touch, as well as other mysterious senses absent from the usual list.”
“Writers have to activate all their senses, including taste, sight, sound, and touch, as well as other mysterious senses absent from the usual list.”
Cambria Press will be showcasing five new books for the Cambria Sinophone World Series headed by Professor Victor H. Mair at the 2013 Asian Studies Association (AAS) annual conference in San Diego next week! These new books, which were published by Cambria Press between August 2012 and January 2013, are:…
Photo (left to right): Dr. Mabel Lee (University of Sydney), Gao Xingjian, and Professor Christopher Lupke (Washington State University). Many came to the Cambria Press booth for Nobel laureate Gao Xingjian’s book-signing sessions for his new book Gao Xingjian: Aesthetics and Creation. Gao Xingjian also had book-signing sessions for Soul…
HAPPY NEW YEAR! The 2013 MLA annual convention in Boston promises to be an especially exciting one because Nobel Prize Winner in Literature Gao Xingjian will be attending! Many new titles for Cambria Press will be showcased, including Nobel laureate Gao Xingjian’s long-awaited book Gao Xingjian: Aesthetics and Creation. There…
Read the Inside Higher Ed article about Mo Yan in which Cambria Press author Shelley Chan was interviewed! See also the Cambria Press Q&A session with Professor Chan, author of A Subversive Voice in China: The Fictional World of Mo Yan! * * * * * * * * Recommend this…
Cambria Press congratulates Mo Yan on winning the Nobel Prize in literature! It comes as no surprise that Mo Yan has won this coveted award––the recognition of Mo Yan’s work is well deserved. In 2011 Cambria Press published the most comprehensive exposition of Mo Yan’s fiction in any language. In A…
Cambria Press congratulates Liu Zaifu and Shu Yunzhong on the recent outstanding review by China Review International on Reflections on Dream of the Red Chamber. The book by the famous literary and culture critic, Liu Zaifu, was published originally in Chinese, and this much-anticipated English version was translated by Professor Shu Yunzhong….